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12oz Bag
Process:
Wet Process
Notes:
Top notes of spice and tangerine dominate the scent characteristics of this Kenyan coffee. Clean body and bright acidity combine with tones of earl grey, tart apple, and mulling spices. Supremely delicate, this coffee is a profound example of what Kenya has to offer. Best for pour-over style brewing.
Saiko Roast:
Light/Medium (City+)
12oz Bag
Process:
Wet Process
Notes:
Top notes of spice and tangerine dominate the scent characteristics of this Kenyan coffee. Clean body and bright acidity combine with tones of earl grey, tart apple, and mulling spices. Supremely delicate, this coffee is a profound example of what Kenya has to offer. Best for pour-over style brewing.
Saiko Roast:
Light/Medium (City+)